Response Estimation of Wheat Synthetic Lines to Terminal Heat Stress Using Stress Indices
نویسندگان
چکیده
منابع مشابه
The impact of terminal heat stress on yield and heat tolerance of bread wheat
In arid and semi-arid regions of the world bread wheat (Triticum aestivum L.) yield is highlylimited due to late season heat stress, mostly occurring during the reproductive phase. Hence thecurrent study was conducted to evaluate the effect of late season heat stress on grain yield andyield components of 20 spring bread wheat cultivars. For this purpose, a stripe block experimentincluding four ...
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Extended Abstract Introduction and Objective: Drought stress is the most prevalent and limiting factor in the growth and productivity of crop plants. According to the challenge of deficiency in precipitation or consecutive droughts in recent years in Iran and as a result of a shortage of irrigation water in wheat production, knowledge of the relationship between grain quality and grain yield ...
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Chester White pigs weighing 65 to 70 kg bearing surgically implanted catheters were placed under a surgical plane of anesthesia and subjected to programmed increases in dry bulb and dew point temperatures from 27C at a rate of 5 ~ per hour (70 to 80% relative humidity) until heart and respiratory action ceased. Changes in plasma adrenocorticotropin (ACTH), adrenocorticoids and growth hormone le...
متن کاملEvaluating Wheat Genotypes Using Different Stress Tolerance Indices
1 Wheat Research Center, Bangladesh Agricultural Research Institute, Gazipur, Bangladesh ABSTRACT. Twenty five spring wheat genotypes were evaluated for terminal heat stress tolerance in field environments in the Agro Ecological Zone-11 of Bangladesh, during 2009-2010 cropping season. The experiments were conducted at Wheat Research Centre, Bangladesh Agricultural Research Institute, using rand...
متن کاملevaluation of heat stress tolerance indices in wheat
continual heat stress affects approximately 7 million hectares of wheat in developing countries, while terminal heat stress is a problem in 40% of temperate environments, which cover 36 million hectares throughout the world. heat tolerance is a quantitative and complex trait that doesn’t have much success in direct selection. for this purpose, however, a thorough understanding of physiological ...
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ژورنال
عنوان ژورنال: Journal of Agricultural Science
سال: 2012
ISSN: 1916-9760,1916-9752
DOI: 10.5539/jas.v4n10p97